It’s no longer a novelty to walk into a bar and find a celebrated guest bartender taking over the bar counter. Amid those stylish wrist flicks, bottles being flipped mid-air, and the rhythmic muddling that extracts freshness from herbs, fruits, and spices, it’s easy to be swept away by the theatrics. Yet, a bar takeover is more beyond performance. It’s about stories infused within every pour, the mastery of the mixologists with local ingredients and their unique inspirations. They attract today’s discerning taste palates who value artistry rather than drinking to get drunk. That’s the reason that bar takeovers are becoming increasingly popular.
As per the sixth edition of ’30 Best Bars India’ there’s a 40% rise in nominations in the ‘Best Bars’ category, reflecting India’s growing bar culture. If you’re ready to sip on stories, not just spirits, here’s your ultimate cheat-sheet to the most-exciting bar takeovers shaking up September.
Qissa at Loya, Delhi
Loya continues with its signature bar takeover series, Qissa — a celebration of craftsmanship, cultural heritage, and cocktail artistry. This edition features a collaboration with Aruba Bar, Tijuana, ranked No. 22 on North America’s 50 Best Bars 2025. It brings Frida González, Aruba’s co-owner and one of the most exciting names in global mixology. Expect a thoughtfully curated menu that channels Aruba’s signature spirit of familial, and sunlit gatherings.
When: 23rd September
Where: Loya, Taj Palace, New Delhi
The Blue Bar at Taj Palace, Delhi
The Blue Bar, renowned for its inventive cocktail culture, welcomes Cat Bite Club from Singapore for a one-night showcase. Ranked No. 44 on Asia’s 50 Best Bars 2025, Cat Bite Club is celebrated for its devotion to rice spirits and agave. At the helm is acclaimed mixologist Minwoo Lee, who will present signatures like the Cat Bite Margarita and Soju Sprint, among others.
When: 29th September 2025
Where: The Blue Bar, Taj Palace, Diplomatic Enclave, New Delhi
Aaleeshan Bar Takeover at JW Marriott, Bengaluru
The Aaleeshan Bar Takeover promises an immersive evening where luxury, storytelling, and mixology blend seamlessly. Curated by Khushnaz Raghina, brand ambassador for Moët Hennessy, the event will feature five signature cocktails, live demonstrations, Indian culinary pairings, and DJ-led performances.
When: 27th September
Where: Aaleeshan Terrace Bar, JW Marriott Bengaluru Prestige Golfshire Resort & Spa
Long Bar at Addoni’s, Delhi
Addoni’s introduces ‘The Long Night’, a showcase led by celebrated bartender Chanakan Bank Thaqanon from Bangkok’s famed 1970 Bar. Guests can explore a bold cocktail menu with creations like ‘Dark Victory’, ‘Made of Iron’, ‘Unscripted’, and ‘Visionary’.
When: 19th September
Where: Long Bar at Addoni’s, Green Park, New Delhi
One More Round at PORT Kitchen and Bar, Mumbai
Food-and-drink platform Eateratti, co-founded by Gaurav Dabrai and Bansri Shah, debuts ‘One More Round’, a 100-day cocktail pop-up. Each month introduces a fresh theme, inviting visitors to experience cocktails inspired by seasonal stories. Expect witty, irreverent names like Wants Eric Pryd’z Sweaty Towel and It’s Nandan or Nothing Babe amongst others on the menu.
When: Ongoing till November, 7 pm onwards
Where: PORT Kitchen & Bar, G5A Warehouse, Mahalaxmi, Mumbai
The Golden Hour at Moxy, Bengaluru
Raise a glass at ‘The Golden Hour’, a Diageo takeover with JW Blonde at Moxy Bengaluru Airport. The lineup includes signature cocktails such as Oktober-tinis, refreshing Schnapps Shots, and German brews like Paulaner, Erdinger, and König.
When: 19th September
Where: Moxy Bar, Bengaluru Airport
Stir’s takeover at Atelier V, Indore
Indore welcomes Stir, ranked No. 61 on Asia’s 50 Best Bars 2025, for a bar takeover at Atelier V. The menu draws inspiration from mythology and modernity, marrying ancient archetypes with contemporary flavours. Guests can look forward to cocktails infused with crisp botanicals, florals, and tropical Southeast Asian notes.
When: 21st September
Where: Atelier V, AB Road, Indore
