5 Cool, Crave-Worthy Cocktails For That Perfect Summer Sip

Summer isn’t just a season; it’s a mood. As the days get longer and the sunsets more golden, it’s time to slow down, breathe in the warmth, and let your taste buds join the vacation. Ditch the ordinary and dive into a world of refreshing, fruit-forward cocktails crafted with the season’s juiciest picks—think sun-ripened peaches, crisp melons, and tropical lychees. Whether you’re hosting sundowner sessions or enjoying solo sunset sips, these cocktails are your passport to a laid-back, flavour-packed summer escape.

HORSE’S NECK HIGHBALL

Dating all the way back to the 1800s, we’ve given the Horse’s Neck cocktail a Chivas Regal refresh. Garnished with a loopy lemon twist that hints at the shape of a horse’s neck, this classic is bound to become the star of the party.

INGREDIENTS

Chivas Regal XV – 50 ml

Soda – 100ml

Bitters – 2 Dashes

Lemon Twist – Garnish

METHOD

Build: All ingredients in a highball glass with ice.

Mix: Lightly stir to mix.

Garnish: Garnish with an extra long lemon twist

PUNCH FRESCO

There’s nothing like a summer cocktail that blends the best of the season. Fresh, juicy watermelon pairs perfectly with the tropical warmth of The Glenlivet Caribbean Reserve, creating a drink that’s as refreshing as it is vibrant. It’s sunshine in a glass—sweet, crisp, and made with the best fruits summer has to offer.

INGREDIENTS

The Glenlivet Caribbean Reserve  75ml

Watermelon Chunks  4

Watermelon Juice (Alternative to Watermelon Chunks) 75ml

Sugar Cane or Agave 1tsp

Tajin (for garnish)

METHOD

1. Muddle all the ingredients

2. Add Ice

3. Garnish the lemon and mint slices

4. Option garnish: Rim of Tajin

AMALFI SETTANTANCINQUE

Introducing the Amalfi Settantacinque — a citrusy, effervescent twist on the classic French 75. Inspired by the sun-drenched lemons of the Amalfi Coast, it’s Italian elegance in every sip.

INGREDIENTS

Malfy Con Limone 25ml

Clementine Juice 20ml

Simple Syrup 15ml

Lemon Juice 20ml

Champagne

METHOD

Shake the first four ingredients and strain in a flute, top with champagne and garnish with a lemon twist and star anise.

GARNISH: Fresh lime wheel

 

LILLET AND TONIC

Light, refreshing, and effortlessly French — Lillet is perfect for long afternoons and easy spritzes. Just pour, top with bubbles, and garnish to taste.

INGREDIENTS

Lillet

Sparkling Water/Sparkling Wine/Sparkling Lemonade

Berries

Cucumber

Citrus Wedge

Mint/Basi/Thyme

METHOD

1. Pour Lillet in a tall wine glass full of ice cubes

2. Add your choice of Bubbles

Sparkling water,sparkling wine or

sparkling lemonade

3. Add Garnish: Berries, Cucumber, Citrus Wedge, Mint, Basil or Thyme. Topping enriches tastes and visual appearance.

JGL

Known the world over as the Jameson ‘signature serve’, the Jameson, Ginger & Lime is the ultimate cocktail for all occasions. But when the sun’s out and good vibes are flowing, there’s nothing like sipping a chilled JGL with your crew. Crisp, zesty, and perfect for those endless summer nights.

INGREDIENTS

Jameson 45 ml

Ginger Ale Top up

Squeeze a wedge – Lime

METHOD

In a highball glass, take lots of ice and pour the desired amount of Jameson, top it up with Ginger ale and, to finish the drink, squeeze a lime wedge.